Rico, John

May 25, 1979

Abstract: "STUFF" THAT CAME TO PASS - In the early days of the fruit industry in Vacaville, ranchers took advantage of the virgin soil and planted some of their acreages to vineyards. From these vines came luscious sun-ripened, sugar-sweet grapes which found their way to fresh market. But, many of these ranchers preserved their annual ritual of pressing some of these grapes into a quantity of wine.